Tag Archives | Middle Eastern Food

Garlic and Herb Greek Lamb Kebabs

I may receive a commission if you purchase something mentioned in this post. More details here.Confession: I have cooked lamb a few times and then been totally unable to eat it.  Sometimes lamb is just way too… Lamb-y. There are a couple of ways to tame the “gamey” flavor of lamb. One is to buy […]

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Mains

Chelo Kebabs and Cucumber Yogurt Salad

I may receive a commission if you purchase something mentioned in this post. More details here. So, how are we all doing with winter?  Hanging in there? Our winter has been pretty mild, but I am still getting that ache for brighter, longer days. I self-medicate with flavors that come from sunny climes, making foods […]

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Mains

Persian Lamb Stew with Rhubarb & Mint

I may receive a commission if you purchase something mentioned in this post. More details here. I know many of you still have piles of snow outside your front doors. And I totally feel for you– many of you let me know that you can still only dream of forgaing for nettles like we did […]

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Mains

Shakshukah

Shakshukah: Edible Mediterranean Sunshine

I may receive a commission if you purchase something mentioned in this post. More details here. Have you heard of Shakshukah before? When we were in London for three days of eating, one of the highlights was a Mediterranean breakfast at Fernandez & Wells. Amelia had morcilla sausage and two fried eggs, while Jeff and […]

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Breakfast

Saffron & Rose Persian Love Ice Cream

I may receive a commission if you purchase something mentioned in this post. More details here. In honor of Valentine’s Day, I thought I’d share an extra-special ice cream recipe with you. This is an ode to my favorite cake, called Persian Love Cake— it is incredibly light and perfume-y. I have made this cake […]

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Sweets

Summer Staple: Babaganoush!

I may receive a commission if you purchase something mentioned in this post. More details here.Babaganoush is a summertime staple at our house. This is one of my favorite dips of all time. It’s rich and full of flavor, and goes well with raw veggie sticks, grilled eggplant slices, chips, and as a side to […]

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Sides

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