Today I want to just take a moment to share something I've been thinking about with you... Not a tutorial, a recipe, a trip or a part of our English life-- just me and part of my journey. I don't know ... READ the POST
Latest Posts

Sides |
Creamy Stinging Nettles Dip with Roasted Garlic & Mint
One of my favorite things to do with stinging nettles is to turn them into a dip. And my favorite flavors to combine them with are roasted garlic and fresh mint, along with some tangy Greek yogurt. ... READ the POST

Foraging |
What to Do With Stinging Nettles
The appearance of stinging nettles in my neighborhood is exciting, because it marks the beginning of the foraging season! Last year, spring came in so late that we were desperate enough to go collect ... READ the POST

10 Ways to Get Yourself Out of a Funk
We all have our rough times, when we feel stuck, depressed or just discouraged. I am prone to this, particularly towards the end of winter, or when I have overextended myself socially. Sometimes, it's ... READ the POST

My Dream Date in Montmartre, Paris
In the last four years of our expat adventure, Jeff and I have had so many "pinch me" moments. It still feels like we're getting away with something-- living in Europe, traveling, meeting interesting ... READ the POST

How to Make Rhubarb & Honey Soda (With Lacto-Fermentation!)
I love making probiotic sodas at home. It's fun and easy, and it's cool to be in control of how sweet, how fizzy or how tart is turns out. One of the first sodas I made was Elderflower Soda, and after ... READ the POST
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