Hi everyone! I’m so pleased and excited to announce that my cookbook is now here!
It has been such a joy to put all of these recipes together for you, and to share so many stories and memories that go with them. I hope that it will inspire many wonderful memories and meals in your own homes.
Here’s a quick peek. To see more, click here. Be sure to scroll to the end to get a discount code for this week only.
We eat for so much more than mere sustenance. The full experience of a great meal can take us away, create community and nourish our souls. And Here We Are At The Table is about so much more than recipes. Part memoir, part travelogue, and full of vibrant recipes from around the world, it is all about good food and the experience of a welcoming, abundant table.
In this cookbook you will find:
- 50 recipes full of beautiful photographs and stories
- 3 cooking class videos, a total of 40 minutes of tutorials
- Clear and detailed instructions that anyone can follow, regardless of experience
- Breakfast, Dinner, Sides, Salads, Sauces, Desserts and Drinks
- Vibrant flavors from all over the world
This is a book all about wonderful food that just happens to be grain-free–
it’s for everyone.
To see more photos, check out the list of recipes and read more, click here.
I really think you will love this cookbook, and it’s such a joy to be able to share it with you. Cheers!
Thank you Ariana! I just purchased your cookbook and I am so excited and cannot wait to get started on the recipes. Thank you for the discount too. 🙂
Thank you, Christina– I hope you love it!
I just purchased it–it looks great! Congratulations, Ariana. Hopefully I can be an affiliate once I get my blog going again!
Thank you, Diane!!
Beautiful book! Congratulations! I’m putting it on my list of ideas for people for christmas!
Fantastic, Renee! I am working on a bound version in time for Christmas. 🙂
Amanda L says
This looks and sounds like a wonderful cookbook. And I love that you include travel stories…I always find that to be inspirational, especially when it comes to cooking. I shared this on Pinterest and I am sure lots of people will be buying your book 🙂
Thanks, Amanda! I tend to buy cookbooks for the vicarious adventure/ travel/ literary aspects more than for actual recipes, so I had that in mind when I put mine together. Thanks for sharing, too!
linda spiker says
I am so excited for you! What a great achievement!
Thank you, Linda!
I bought a copy of your book yesterday and have truly enjoyed looking through it! Those cakes! I am looking forward to trying out the kebabs and cauliflower rice as well.
Thank you, and I am so glad you are enjoying it!
Jennifer Margulis, Ph.D., author of The Business of Baby says
Thank you, Jennifer.
Gah! This is SO exciting! I am thrilled for you!! It’s beautiful.
Thank you so much, Jacquelyn!
Congratulations! This looks like a great book!
Andrea Fabry says
What an awesome collection. Congratulations!
Thank you, Adrea!
Aubrey @ Homegrown & Healthy says
That was quick! Can’t wait to check it out <3
Ha! I agree– I was completely caught off guard when I started working on it feverishly. 🙂 I love projects that don’t stretch out for too long.
This book looks beautiful and I want to order a copy. Did anyone else have trouble finding the discount code?
Hi Susan! Since the time I published this book last summer, I have updated it and also made it available as a printed book. That code was only for the launch week, but at *this moment* it’s 38% off on amazon as a print book. Here’s the link: https://amzn.to/1zbAjjy
Thank you for your interest, and I hope you enjoy it!
Thank you for responding to this message, I just realized all previous posts were from last summer! I received an email yesterday that advertised the ebook version of your book for $14.99. I think it was from Jenny McGruther at Wellness Mama or Kresha Faber from NourIshingJoy.com that advertised the ebook version for $14.99. Is that deal still valid? As I said I just received the email yesterday