One of my most popular posts ever has been my tutorial on Making Hard Cider From Whole Apples (without a press). I love that so many people are giving it a try– it’s so much fun! Now that it’s apple season again, I thought it would be great to provide some more information on making […]
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I have to tell you about my latest favorite fall breakfast. It’s a variation on the Almond Dutch Baby (which so many of you have loved!) made with gingery, caramelized apples. This breakfast feels fancy, but it’s pretty easy. So worth taking the time to caramelize some apples. The Caramelized Apple Dutch Baby This recipe […]
We have been busy around here! There is so much fruit falling on the ground or withering on the branches, and we feel compelled to put as much of it as possible to good use! Yesterday, we started our third batch of hard cider so far this season. While we worked, we enjoyed a couple […]